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Details on the Best Sauerkraut Brand For Probiotics
- Probiotic Rich for Gut Health – Our sauerkraut is traditionally fermented for an extended period of time to enhance the flavor and the probiotic benefits which are known to help improve digestion, reduce body-wide inflammation, enhance cognitive function, balance hormones, support the immune system, increase energy and aid in weight loss.
- Organic Ingredients – We source our ingredients from certified organic, bio-dynamic farmers to ensure the products are nutrient dense, clean and free of harmful pesticides. It also supports sustainable farming practices that contribute to a healthier future for the Earth and our children.
- Raw & Vegan – Our sauerkraut is never heated can be enjoyed by people on the vegan, paleo and keto diets! We make our sauerkraut using traditional practices that optimize the diversity and quantity of bacterial probiotic cultures.
- Traditionally Fermented - We ferment in micro-batches, hand cut the vegetables and NEVER ferment in plastic to ensure that there is no contamination from plasticizers. We pack all our products in glass jars. We also never use sugar or vinegar in the process, it’s all wild fermentation!
- Handcrafted with love in California, USA!
- The Classic Caraway is your Grandma’s kraut with an edge. Packed with traditional Bavarian flavor, fresh crunch and robust taste, it’s perfect on hot dogs, hamburgers, pierogies and sausages.
- 3 Flavors of Fermented Probiotic Goodness - This probiotic fermented sauerkraut pack comes in three flavors: Carrot & Dill, Red & Ginger, and Classic Caraway. Each adds a unique twist to traditional sauerkraut organic. Try with grilled sausages, on a Reuben, or as a tangy side to meals. Enjoy the health benefits of raw, unpasteurized sauerkraut!
- High-Quality Ingredients - Enjoy the health benefits of probiotic-rich sauerkraut. Made with fresh ingredients, our unpasteurized raw sauerkraut preserves beneficial bacteria for gut health and overall well-being. Savor the taste while nourishing your body with wholesome, fermented foods.
- Gut Health Boost - Our organic sauerkraut supports gut health with unpasteurized ingredients. Enjoy the tangy taste and beneficial probiotics found in fermented foods like sauerkraut, kimchi, and pickles. Our products are lab verified to contain 14 billion CFU's of lactobacillus bacteria per serving. Enjoy the taste of sauerkraut while promoting a healthy gut!
- Easy Resealable Packaging - Enjoy the delicious taste and health benefits of probiotic sauerkraut in easy to open resealable pouches. Perfect for on-the-go snacking or adding flavor to meals, these pouches keep your sauerkraut fresh and full of beneficial probiotics.
- Proudly Local & Family-Owned - Olive My Pickle has been a small, family-run business since 2010, operating out of The Pickle Factory in Jacksonville, Florida. We are deeply passionate about fermentation, probiotic foods, and microbiome health, and this love is evident in every pickle we create.
- 7.99 Flat Rate Shipping - Mix and match any products from our store. No limit on quantity.
- Probiotic Rich for Gut Health – Our sauerkraut is traditionally fermented for an extended period of time to enhance the flavor and the probiotic benefits which are known to help improve digestion, reduce body-wide inflammation, enhance cognitive function, balance hormones, support the immune system, increase energy and aid in weight loss.
- Organic Ingredients – We source our ingredients from certified organic, bio-dynamic farmers to ensure the products are nutrient dense, clean and free of harmful pesticides. It also supports sustainable farming practices that contribute to a healthier future for the Earth and our children.
- Raw & Vegan – Our sauerkraut is never heated can be enjoyed by people on the vegan, paleo and keto diets! We make our sauerkraut using traditional practices that optimize the diversity and quantity of bacterial probiotic cultures.
- Traditionally Fermented - We ferment in micro-batches, hand cut the vegetables and NEVER ferment in plastic to ensure that there is no contamination from plasticizers. We pack all our products in glass jars. We also never use sugar or vinegar in the process, it’s all wild fermentation!
- 7.99 Flat Rate Shipping - Mix and match any products from our store. No limit on quantity.
- Probiotic Rich for Gut Health – Our sauerkraut is traditionally fermented for an extended period of time to enhance the flavor and the probiotic benefits which are known to help improve digestion, reduce body-wide inflammation, enhance cognitive function, balance hormones, support the immune system, increase energy and aid in weight loss
- Organic Ingredients – We source our ingredients from certified organic, bio-dynamic farmers to ensure the products are nutrient dense, clean and free of harmful pesticides. It also supports sustainable farming practices that contribute to a healthier future for the Earth and our children
- Raw & Vegan – Our sauerkraut is never heated can be enjoyed by people on the vegan, paleo and keto diets! We make our sauerkraut using traditional practices that optimize the diversity and quantity of bacterial probiotic cultures
- Traditionally Fermented - We ferment in micro-batches, hand cut the vegetables and NEVER ferment in plastic to ensure that there is no contamination from plasticizers. We pack all our products in glass jars. We also never use sugar or vinegar in the process, it’s all wild fermentation!
Newest Sauerkraut Brand For Probiotics
- Sturdy glass construction: crafted from thick glass for long-lasting use; safe for food contact without releasing harmful materials; clear design allows easy monitoring of the fermentation process
- #VALUE!
- Versatile glass lid: as the fermentation jar’s lid during pickling; blocks outside air to ensure optimal fermentation; doubles as a serving bowl for pickles afterwards
- Efficient water seal mechanism: surround the bowl with water for an airtight seal; prevents external air from contaminating the contents; allows gas release, safeguarding flavor integrity
- Ample capacity: holds 1.5 kg of water; ideal for crafting pickled radishes, kimchi, sauerkraut, and more; create tasty, probiotic-packed pickles at home
- UNIVERSAL FIT & SELF-ADJUSTING: Our flexible silicone lids are designed to adapt to both standard mouth and wide mouth mason jars (2.68 inches and 3.3 inches). This universal design eliminates the guesswork and ensures a perfect, airtight seal every time on the jars you already own.
- FERMENT DELICIOUS PROBIOTIC FOODS: Make your own sauerkraut, pickles, kimchi, kefir, and more right at home. Our lids simplify the fermentation of a wide variety of vegetables—from cabbage and cucumbers to carrots, garlic, and onions. Enjoy the health benefits of natural probiotics easily and affordably.
- FOOD-GRADE & DISHWASHER SAFE: Made from 100% food-grade silicone, our lids are completely BPA and phthalate-free, ensuring a safe and non-toxic fermentation process. Their durable, high-quality design is also dishwasher safe, making cleanup a breeze.
- EASY-TO-USE WATERLESS AIRLOCK: Our one-way, self-burping valve automatically vents gas and prevents oxygen from entering your jar. This simple, one-piece design requires no water, no maintenance, and no burping, making fermentation effortless for both beginners and experienced fermenters.
- BUILT TO LAST: Our durable food-grade silicone is designed to withstand countless fermentation cycles without degrading. Made with premium, non-toxic materials, these lids are a long-lasting and reliable addition to your kitchen.
- Airtight & Odor-Proof Double-Lid System — Made in Korea, our unique design features a PP inner vacuum lid with a silicone rubber gasket and a top lid with a rubber sealing ring, ensuring an anaerobic environment for probiotic-rich foods and preventing odors and leaks.
- Family-Size Capacity for Versatile Use — With a generous 3.5L (0.9 gal) capacity, this container is perfect for fermenting kimchi, sauerkraut, pickles, and more. Its ideal size fits conveniently in your refrigerator or pantry.
- Durable & Safe Design — Crafted from high-quality, BPA-free PP plastic and silicone, our container is durable for everyday use. It is safe for the microwave (up to 100°C), freezer (down to -20°C), and dishwasher, offering hassle-free cleaning and versatile fermenting.
- Inspired by Korean Onggi Tradition — Our design is inspired by the traditional Korean fermentation crock, Onggi. The built-in airlock hole on the vacuum lid helps create a controlled environment to preserve the authentic crisp texture and vibrant flavor of your kimchi.
- Maximize Probiotic Health — The perfect airtight seal creates an optimal anaerobic fermentation environment that maximizes the growth of beneficial probiotics, helping you make healthier, more flavorful fermented foods at home.
- Playful “Fermented Foods Are My Love Language” slogan with a mason jar design. Perfect for foodies, fermentation enthusiasts, kombucha brewers, and kimchi fans.
- Great for those who love healthy probiotics, gut health, and homemade fermentation. A unique conversation starter at food festivals, cooking classes, or farmer’s markets. Ideal for anyone passionate about fermented food culture, DIY cooking, and wellness
- Lightweight, Classic fit, Double-needle sleeve and bottom hem
- Stoneware Pickle Pot:Handcrafted from premium stoneware with waterproof secure seal Sleek sophisticated design perfect for home decor
- Wide Seal Design:Creates oxygen-free environment blocks outside air Extra-wide reduces refills Easy open close lid for convenience
- Versatile Usage:Ferment sauerkraut pickles kimchi and various vegetables Economical natural probiotics at home
- Unique Chinoiserie Design:Chinoiserie charm with intricate East Asian patterns Adds exotic touch blending art and function
- Welcome to our shop! If you have any questions about our products, feel free to contact us at any time. We'll respond within 24 hours and do our utmost to solve your problem